EAT RESPONSIBLY
Composting is one of the easiest and most effective first steps
Through sustainable choices, we can create a lasting positive impact on the planet and each other. That’s why we’ve chosen to use home-compostable cellophane bags made from sustainable wood fibers right here in the USA.
Spicy, savory, salty, sassy. The perfect way to level-up your food with a flash of heat and deep, rich flavors. Try it on noodles, sandwiches, dips, teach old favorites new tricks. Dunk things directly into it for an umami-fueled tastebud rollercoaster. The only rule is there are no rules.
gluten-free, vegan
note: contains soybeans
Ingredients: Non GMO canola oil, chili, garlic, shallot, onion, ginger, organic red miso (organic soybeans, organic rice, salt and organic aspergillus oryzae), spices*, organic coconut sugar, sea salt